Description

Tree Structure:
The litchi tree has a short, stout trunk and a dense, rounded crown. In some varieties, the branches are crooked and spreading, while in others they are more upright and compact. 
Leaves:
The leaves are alternate, pinnately compound, with 2-4 pairs of leaflets that are oblong-lanceolate in shape. They are typically 10-25 cm long, smooth, glossy, and dark green. 
Flowers:
The small, yellowish-white flowers are borne in panicles. 
Fruit:
The litchi fruit is a drupe, typically 2-4 cm in diameter, with a rough, reddish-pink or brownish shell. The edible part is the translucent, fleshy aril that surrounds the single, dark brown seed. 
Climate and Soil:
Litchi trees prefer tropical or subtropical climates with high humidity and well-drained, loamy soil rich in organic matter, with a pH between 5.0 and 7.0. They are sensitive to frost and dry heat. 
Growth:
Young trees require protection from frost and hot winds until they are established. They also need regular watering, especially when actively growing.